爱上海龙凤论坛,上海贵族宝贝论坛,上海千花网论坛-Powered by Bluechip!

  • [the practice encyclopedia of shellfish seafood] how does _ of _ sea product do –

    2019年5月15日 By wh1 0 comments

    Article introduction

    About seafood kind product, everybody won’t feel most propbably unfamiliar, because the sort of seafood has a lot of, and the delicious flavour that sends out in seafood of avery kind of is your person hard of dismiss from one’s mind. And shellfish product seafood is a kind of price the seafood product that compares petty gain relatively, it is the fishy smell that also contains a dense in shellfish product, should notice to go when handling shellfish product accordingly raw meat or fish. So oneself make the word of shellfish seafood in the home, what way is there?

    The practice encyclopedia of shellfish seafood

    One, ginger green fries beautiful clam

    Material: Spend clam, jiang Si, green paragraph, silk of bright red any of several hot spice plants, fabaceous Chi bead, soy, candy stuff, wine, give birth to pink.

    Practice:

    1, after clear water is being put to be burned in boiler, enter beautiful clam, see housing is stretched scoop, stand-by.

    2, fry fabaceous Chi bead and silk of any of several hot spice plants are put to fry after oil is being put to burn heat in boiler sweet.

    3, break up into beautiful clam green is joined after be being fried a few times paragraphLove Shanghai is the same as a city

    Fall in love with the sea
    With Jiang Si.

    A falls in love with the sea to be the same as a city

    A pulls love Shanghai to be the same as a city

    4, join soy finally, candy, cooking wine, with unripe pink1000 beautiful community of Shanghai

    1000 beautiful nets of Shanghai make friend
    Juice ticks off Gorgon euryale, outfit dish become namely.

    The practice encyclopedia of shellfish seafood

    2, egg of the evaporate that spend clam

    Material: Egg 2-3, spend clam a few, plain boiled water, balm, unripe smoke, salt.

    PracticeLove Shanghai is opposite with the city touch

    Love Shanghai is the same as city forum
    :

    1, beautiful clam uses bubble of weak salt leach to make its spit clean silt ahead of schedule, with the brushFall in love with the sea

    Love Shanghai is the same as edition of city mobile phone
    Wash housing rinse clean.

    2, beautiful clam is ironed into the quick-boil in boiling water boiler leave to housing, fish out drop does water, take out beautiful clam flesh.

    3, egg knock leaves join break up of a few salt, foam of vacuole of egg of sift out take out, add egg juice the plain boiled water of double.

    4, put divide evenly of agitate of beautiful clam flesh.

    5, last on the lid film binds a few minor key points with toothpick, cold water enters 10-15 of evaporate of conflagration of a pot for steaming food minute can, drench according to each one taste balm, unripe smoke, Forum of Shanghai noble baby

    Shanghai noble baby
    Sa Xiangcong is broken.

    3, the water scallop that boil

    1. caraway cuts broken end.

    2. green cuts chopped green onion.

    Green mustard is joined in 3. container hot, unripe smoke, salt, vinegar, bad news oil, mix is even, join lettuce and chopped green onion to mix divide evenly reserves into makings juice.

    After the scallop that 4. buys is cleaned clean, put into boiling water to thoroughly cook.

    The scallop that 5. fish out thoroughlies cook, put dish in, dip in makings juice edible.

    The practice encyclopedia of shellfish seafood

    4, practice of the water conch that boil

    The 1 conch that buys immerses a little while with brine, run completely silt

    Water is added inside 2 boiler, put into conch to add salt

    3 in small fire is boiled, boil hind is boiled a few minutes

    The 4 horseradish that take a few, the flavor that adds touch is extremely bright, use a chopstick slowly mix is even

    The taste with 5 right amount rejoin is extremely little harmonic equably

    6 conch insert conch with the chopstick, come to conch flesh winkle, dip in horseradish juice edible

Leave a Comment

Your email address will not be published. Required fields are marked *

To Top